OUR CHEFS AND OUR KITCHEN

Our cuisine is refined and particular, each dish is treated with the utmost attention, each ingredient chosen with love and passion, we use seasonal ingredients, my best meats and the best vegetables.

Luca and his father Gianfranco are skilled chefs for talent and passion!

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Pasta fatta a mano e fagioli
Filetto e Fagioli
Cheese Cake
Agnello Cipolla e Fagioli
Antipasto Toscano
Trattoria il Leccio
Luca Tognazzi Titolare e Chef
Luca Tognazzi  Titolare  e Chef
Luca Tognazzi e Figlio
Luca Tognazzi
Luca TognazziChef e Titolare

Click on the images to see

what happens in the kitchen!

I NOSTRI MENU CAMBIANO STAGIONALMENTE....

OUR MENUS
OPENING DAYS AND HOURS
PRENOTAZIONI
OPEN EVERY DAY
TIME 12 15 19 22
POSSIBLE TO BOOK AT 0577 844175
WE ALSO ORGANIZE WEDDINGS

© 2012 2022 by VANESSA RUSCI

Trattoria il Leccio SRL

Via Costa Castellare 1 Sant'Angelo in Colle Montalcino

Siena Italy

PI and CF 01112630528

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